[ Food Handler | Sanitary Health Check ]
Food Handler Health Screening Program
฿1,700฿1,350/ person (excl. VAT)SAVE ฿350
Overview
A health examination program for food handlers—kitchen staff, factory workers, caterers—as required by Thailand's Food Act. Screens for Hepatitis A/B and bacterial contamination (stool culture) that could endanger food safety. A medical certificate is issued upon passing.
Who Is This For
Chefs, cooks, and kitchen staff at restaurants, hotels, and hospitals
Food manufacturing production line workers
Certain food delivery personnel
Bakery, café, and food preparation staff
Those renewing their annual health certificate under food safety law
Examination Items
General physical examination by physician
Digital chest X-ray
Stool examination
Stool culture
Hepatitis B surface antigen (HBsAg)
Hepatitis A IgM antibody
Hepatitis A IgG antibody
Vital signs (BP, BMI)
Medical certificate for food handlers
Health examination report
Pre-Test Conditions
- No fasting required
- Stool culture results take approximately 5 business days
- Price excludes 7% VAT
- Results available at the hospital, by email (free), or by post (฿100)
Food Handler | Sanitary Health Check
Food Handler Health Screening Program
Price per person (excl. VAT)
฿1,700฿1,350
SAVE ฿350
Price excludes VAT | Results within 5 business days
Benefits
- Certificate compliant with the Thai Food Act B.E. 2522
- Targeted screening for pathogens that can contaminate food
- Physician guidance on hygiene practices and disease prevention
- Helps employers comply with food establishment regulations
Notes
- •Prices exclude 7% VAT
- •Free results by email; postal delivery 100 THB
- •Medical certificate fee (if applicable) 150 THB
- •Open Monday–Saturday 08:00–17:00